Festive menu at Christmas Eve
24.12.2011
To Table!
Mr. Alfed Holzfeind invites to the
elegant festive dinner at Christmas Eve:
Festive menu for Christmas Eve
24th of December 2011
Amuse gueule:
Beef pumpkin tartar with pumpkin seed
oil
*****
Tomato-fennel-terrine with roasted
scallop
*****
Chestnue - cream - soup with christmas
ball
*****
Chop of chicken on cress risotto with mustard
sauce
*****
Creme brulée with white chocolate sorbet on sour
cherries and curd soufflé
€ 45,--
( € 21,-- surcharge to halfboard,
for kids
from 6 to 13 years we charge € 22,50)
Menu may change.
We kindly ask for reservations and bookings: 02664-8181 or hotel@panhans.at
Gastronomie Quick-Wahl
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